Popular Chinese dishes from the Sichuan province turn to plant-based comfort food at the Spicy Moon in West and East village. They serve classic Sichuan dan dan noodles, vegetable ramen, General Tso's crimini mushrooms, mapo tofu, vegetable wontons in chili oil, Scallion Pancake (leek pancakes), potato or eggplant in dry pepper, dry pot, and kung pao styles. They also serve good old-fashioned food like spring rolls.
NY Dosas is an Indian food truck located in Washington Square Park that specialises in dosas and is one of the city's most affordable places for vegan options. The place claims to sell the best Dosas in NYC and also covers your dietary restrictions by providing gluten-free, apart from being entirely vegan.
One of the best vegan restaurants in NYC, Cadence is inspired by Black southern cooking, vegan, organic, and entirely soy-free. They cater for their customers with smoked grits with oyster mushrooms, southern fried lasagna, pine nut ricotta and Beyond Meat Bolognese. Their hearts of palm cakes with chickpeas and maple buttermilk cornbread are also a hit.