Do you love Italian food but don't want to sacrifice your vegan lifestyle? Then this vegan pesto pasta recipe is the perfect lunch for you. With this vegan recipe, you can enjoy the flavors of traditional Italian food while still adhering to your plant-based diet. Not only is this vegan pesto pasta delicious and satisfying, but it's also easy to make and takes less than 30 minutes to prepare. Keep reading to learn how to make this simple and tasty vegan pesto pasta recipe.
INGREDIENTS
- ½ cup vegan pesto
- 6 oz. spaghetti
- 2-3 pinches Red pepper flakes
- 1 tbsp. Extra-virgin olive oil
- 2 tbsp. pine nuts
- 4 cups Arugula
- ¼ cup freshly grated vegan Parmesan
- ½ tbsp. salt & Pepper (or to taste)
- 1 tbsp. Fresh Lemon Juice
- 2 cups water
![Vegan Pesto Pasta Recipe](/images/2022/12/25/vegan-pasta.jpg)